Park Slope's Fifth Avenue has yet another gluten-free friendly spot: Fleisher's Grass-Fed and Organic Meats. A friend tipped me off to the fact that this gorgeous old school butcher shop sells some homemade gluten-free products, among them various sausages, meatballs, and savory pies. (Thus far, I've sampled the meatballs and they were delicious.) They're also a full service butcher shop, so you can buy gorgeous cuts of meat, which are naturally GF.
Lest ye worry about their GF practices: These folks GET IT. While not GF themselves, one of the owners had a celiac in her life and knows best GF practices. To that end: The meat products are made in a dedicated GF area and a list of ingredients is attached to the meat case for quick and easy reference for staff. The savory pies ARE made in a mixed use area - a fact which was made clear to me by staff upon my first visit, thus allowing me to make an informed decision based on my particular comfort level/level of gluten-sensitivity.
One last note: Fleisher's is fantastic and the neighborhood knows it - so they are BUSY. If you have your heart set on a particular product, may want to call ahead to make sure it's available.
Showing posts with label Fleisher's. Show all posts
Showing posts with label Fleisher's. Show all posts
Tuesday, November 1, 2011
Subscribe to:
Posts (Atom)