Free next Thursday night? Excellent. Let's go to the Park Slope Food Co-op for a baking demo, shall we? What's that? You're gluten-free AND vegan? NO PROBLEM. The recipes for this event are both GF and V. Check out the event flyer.
Desserts covered at this event:
- Almond Cherry Biscotti
- Cookies and Crème Cupcakes
- Spice Rum Bundt Cake
Park Slope Food Co-op (Union St between 6th and 7th Aves)
Thursday, November 3rd at 7:30. I'd plan to arrive at least 10 minutes early, if not more. The last GF class I attended there was PACKED.